Green Tea
Rich in Polyphenols which Scavenge for Free-Radicals
Supports Normal Blood Pressure and Cholesterol Levels
Supports the Immune System
The green tea shrub has been cultivated and consumed for
thousands of years in China and Southeast Asia. More
recently, there has been a renewed interest in green tea due to
its high polyphenol content and powerful free radical
scavenging activity.*
Green tea provides assistance in maintaining a healthy balance
between free radicals necessary for the healthy functioning of
the body, and an excess of free radicals. While free radicals are
part of normal human body function, too many free radicals
cause cellular damage.*
Green tea contains antioxidant and metal-binding actions that
help to maintain healthy brain tissue, even as we age and are
exposed to an overabundance of free radicals.*
Green tea promotes healthy communication between the
immune system and strained cells, supporting the body’s
natural, shielding response to environmental stressors such as
free radicals.*
SUGGESTED USE:
Take 2 capsules with a small amount of warm water 2 times daily after meals.
